Technical Baker - Johannesburg, South Africa
- Harare, Zimbabwe
|Job Location||Johannesburg, South Africa|
|Job Role||Technical Baker|
|Employment Type||Full Time|
|Career Level||Middle Management|
|Years of Experience||2|
|Residence Location||Johannesburg, South Africa|
|Nationality||South African Resident or Permit Holder|
|Degree||Certificate in Baking|
Mainly responsible for adding value to the Companies Customers by bakery training, fault finding and problem solving within bakeries.
Promotion of Bakers Dream (Cake and Bread Flour)
Problem solving at bakeries - the aim to ensure that they do not reoccur and the continued use of our product
Information on bakery problems must always be followed up
Trends in baking faults must be identified as soon as possible and investigated
Ensure that customers are supported appropriately
To contribute towards to total efficiencies by assisting with product development and premix formulations
The incumbent will be responsible for the Market Development & Sales of Bakery products
One (1) year practical baking experience including business administration and/or costing
Must be able to communicate well in English and Afrikaans
Willing to travel and sleep out
Work under pressure and motivate self
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