Your Regional Recruitment Specialists - Now Recruiting throughout Sub Saharan Africa!

Kitchen/Store Manager - Noordhoek - Cape Town, South Africa

  • Harare, Zimbabwe

Job Details

Job ID: #6233
Job Location Cape Town, South Africa
Company Type Hospitality
Job Role Kitchen/Store Manager - Noordhoek
Joining Date ASAP
Employment Type Full Time
Monthly Salary R12 000.00

Preferred Candidate

Career Level Middle Management
Years of Experience 2
Residence Location Cape Town, South Africa
Gender Not Specified
Nationality South African Resident or Permit Holder
Degree

Job Description

04Sep
Cape Town, South Africa
  • Job Status: CVs Submitted - Awaiting Feedback from Client

Our Client is looking for a Kitchen/Store Manager for a busy restaurant to join their team.


Responsible for the overall operations for the back of house and kitchen area of a restaurant. Kitchen managers hire staff, purchase food and stock, and make sure everyone is trained on proper food preparation and kitchen safety techniques.


Key Skills
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Kitchen managers have to keep their eyes on a lot of elements: food standards, costs, safety, etc
Leadership: Kitchen managers must be leaders in the back of house, rallying their team during heavy shifts, resolving conflicts and getting the job done
Management Skills: Kitchen managers not only deal with food, they also have to deal with costs, pricing, creating work schedules and more
Organizational Skills: Keeping work schedules, shipments, cleaning schedules and more organized is crucial to the job
Problem-Solving Skills: Dealing with employee conflict, irate customers and wrong stock orders is part of a kitchen managers job. Being able to come up with a solution quickly is a needed skill
Speaking Skills: Kitchen managers need to accurately and easily communicate standards and cooking methods to staff, give orders and speak with cust

  • Job Role: Kitchen/Store Manager - Noordhoek
  • Industry: Hospitality
  • Salary: R12 000.00

Required Skills

2 Years of Experience
Qualifications

Additional Requirements

Similar Jobs

  • Our Client is a top establishment (5*) looking for a Lodge General Manager to join their team based in Botswana.
    Zimbabwean's are preferred.
  • General Manager
    Out of Harare,Zimbabwe
    Our client is looking for a General Manager who will be responsible for all aspects of operations at the hotel, to day-to-day staff management and guests, managing the Hotels management team (HOD's) and overall hotel targets to deliver an excellent Guest experience.
  • Our Client is a top establishment looking for a creative and proficient in all aspects of food preparation and kitchen management, Executive Chef. You will be “the chief” and maintain complete control of the kitchen.
  • Sous Chef
    Out of Harare,Zimbabwe
    The Sous chef provides a service to the kitchen department, is fully responsible for the management of the kitchen under the head chef and assumes complete responsibility for the kitchen in his/her absence. The Sous Chef is expected to be innovative and creative producing modern, healthy dishes acro
  • Bar Manager - Male
    Harare,Zimbabwe
    Our client, a reputable company, is now looking for an experienced candidate to fill the position of a MALE Bar Manager.